EN 1784:2003, Detection of irradiated food containing fat - Gas chromatography analysis of hydrocarbons
EN 1785:2003, Detection of irradiated food containing fat - Gas chromatographic mass spectrometric analysis of 2-alkylcyclobutanones
EN 1786:1996, Detection of irradiated food containing bone - Method by ESR spectroscopy
EN 1787:2000, Detection of irradiated food containing cellulose by ESR spectroscopy
EN 1788:2001, Thermoluminescence detection of irradiated food from which silicate minerals can be isolated
EN 13708:2001, Detection of irradiated food containing crystalline sugar by ESP spectroscopy
EN 13751:2002, Detection of irradiated food using photostimulated luminescence
EN 13783:2001, Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening method
EN 13784:2001, DNA comet assay for the detection of irradiated foodstuffs - Screening method
EN 14569:2004, Microbiological screening for irradiated food using LAL/GNB procedures
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